Tuesday, April 19, 2011

Cantaloupe & prosciutto

Yesterdays wine paired with cantaloupe and prosciutto. I like to add corse ground pepper to give it a kick!



Did it go well with the Californian wine? Umm.. I wish the cantaloupe was riper and the wine opened today rather than yesterday since it was a light wine... All in all I think if the above were changed it would of worked out much lovelyer still alot to learn!

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